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Vinum Wine and White Birch Beer

Tuesday, October 09, 2012

Oak chips + Vinum Napa Valley Cabernet Sauvignon Reserve... these chips will soak up and incredible Nappa Cab, to be used for flavoring after fermentation of a White Birch Tripel.  This beer will be our grand-opening release beer, and will be unlike anything else you've ever tasted.  Both White Birch Brewer Bill Herlicka and Vinum Cellars Winemaker Richard Bruno will join us for the celebration.  Amazing!

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